RW Boston Winter 2 – Oceanaire Seafood Room



10001_10151536177580783_1984339901_nClam Chowder

The Clam Chowder was a little meh and nothing special.

150398_10151536177900783_44059712_nStuffed Massachusetts Flounder

Stuffed fish? It was quite amazing. The fish was moist, and tasted great with the creamy spinach, crab, and shrimp stuffing. With a hint of acidity from the tomatoes, my first stuffed flounder was a winner.

577694_10151536177805783_2025313629_nGrilled Bay of Fundy Salmon

484795_10151536177725783_1545681049_nChesapeake Bay Jumbo Lump Crab Cakes

The salmon and the crab cakes were my friends’ dishes. I didn’t try the salmon, so I have no say in it, but the crab cakes were awful, to be honest. My heart broke watching my friend trying to stuff it in, full of regret of his decision. There were pieces of what I believe were crab shells in it! It also tasted a little off, the kind of taste you get from not so fresh seafood. We were extremely disappointed.


Yet another disappointment came when we were presented with our desserts. We were given two choices – their “famous” key lime pie or ice cream. I would not have minded had at least one of them been good. Sadly, the key lime pie was so sweet we all cringed, and the ice cream was the kind you could pay two dollars for a liter or something. We all picked at them and put our spoons down.

The restaurant is beautiful with its fancy lights and bar, definitely a place one could go for special occasions. But at the end of the day, the most important thing is the food. Yes, the stuffed fish was great, but it was certainly not delicious enough to make any of us want to go back after all the other awful parts of our dinner.

40 Court St
Boston, MA 02108
Oceanaire Seafood Room on Urbanspoon

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One Response to RW Boston Winter 2 – Oceanaire Seafood Room

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